Policy And Productivity Analyses Of Indonesian Rice Agriculture
Joko Mariyono
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Deskripsi Buku
Rice production in Indonesia is important because it contributes more than 50 percent of the total value of the agricultural sector As a staple food rice represents the largest caloric intake for more than 200 million people The discussion of IndonesiaRice production in Indonesia is important because it contributes more than 50 percent of the total value of the agricultural sector. As a staple food, rice represents the largest caloric intake for more than 200 million people. The discussion of Indonesia
Detail Buku
Ketersediaan
1/1
Jumlah Halaman
173
Sub Kategori
Penerbit
Tahun Terbit
ISBN
978-623-02-0612-2
eISBN
978-623-02-0645-0
