Potensi Pertanian Buah di Pulau Lombok
Fachri Aljupri
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Deskripsi Buku
DAFTAR ISI Kata Pengantar Daftar Isi iii iv Bab I Potensi Komoditas Pertanian Manggis Rambutan Durian dan Sawo 1 Manggis 2 Rambutan 3 Durian 4 Sawo 5 Semangka 1 2 3 6 9 14 Bab II Komoditi Andalan Tahunan 1 Jambu Mete 2 Kakao 3 Kopi 4 Kelapa 17 17 22 25 31 Bab III Potensi Komoditas Pertanian 1 Nenas 2 Pisang 3 Mangga 37 37 40 46 Bab IV Potensi Mete Nusa Tenggara Barat 1 Perlakuan Pasca Panen 2 Biji Mete 3 Buah Semu 55 57 58 58 Bab V Program Pengembangan Sentra Produksi Hortikultura NTB 1 Strategi Pengembangan Sentra Produksi 2 Pendekatan Pengembangan Sentra Produksi hortikultura 61 61 63 Bab VI Potensi Pengembangan Komoditas Unggulan 1 Daerah Pengembangan 2 Sentra Produksi Glosarium Daftar Pustaka 65 67 67 68 72 ivDAFTAR ISI Kata Pengantar ................................................................................... Daftar Isi ............................................................................................. iii iv Bab I Potensi Komoditas Pertanian Manggis, Rambutan, Durian dan Sawo ................................................................................ 1. Manggis ........................................................................................ 2. Rambutan ..................................................................................... 3. Durian ........................................................................................... 4. Sawo ............................................................................................. 5. Semangka .................................................................................... 1 2 3 6 9 14 Bab II Komoditi Andalan Tahunan ................................................................ 1. Jambu Mete ..................................................................................... 2. Kakao ........................................................................................... 3. Kopi .............................................................................................. 4. Kelapa .......................................................................................... 17 17 22 25 31 Bab III Potensi Komoditas Pertanian ............................................................. 1. Nenas ........................................................................................... 2. Pisang ........................................................................................... 3. Mangga ......................................................................................... 37 37 40 46 Bab IV Potensi Mete Nusa Tenggara Barat ................................................... 1. Perlakuan Pasca Panen ............................................................... 2. Biji Mete ........................................................................................ 3. Buah Semu ................................................................................... 55 57 58 58 Bab V Program Pengembangan Sentra Produksi Hortikultura NTB ............. 1. Strategi Pengembangan Sentra Produksi .................................... 2. Pendekatan Pengembangan Sentra Produksi hortikultura ........... 61 61 63 Bab VI Potensi Pengembangan Komoditas Unggulan ................................... 1. Daerah Pengembangan ............................................................... 2. Sentra Produksi ............................................................................ Glosarium ........................................................................................... Daftar Pustaka .................................................................................... 65 67 67 68 72 iv
